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- From uuneo!sugar!taronga!arielle Fri Oct 29 18:21:12 CDT 1993
- Article: 6457 of rec.food.recipes
- Newsgroups: rec.food.recipes
- Path: uuneo!sugar!taronga!arielle
- From: barbie%oakhill@sps.mot.com (Barbara Fields)
- Subject: Roasted Duck Sandwich
- Message-ID: <1993Oct27.194200.19211@newsgate.sps.mot.com>
- Followup-To: poster
- Sender: arielle@taronga.com (Stephanie da Silva)
- Reply-To: barbie%oakhill@sps.mot.com (Barbara Fields)
- Organization: sps
- Date: 27 Oct 93 19:42:00 GMT
- Approved: arielle@taronga.com
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- Here's a neat sandwich we had in a ski-lodge in Vermont one time:
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- toasted white/wheat bread
- cooked duck breast meat (oven-roasted)
- apple slices
- cucumber slices
- blackberry mayonaisse (mis blackberry jelly and mayo or yogurt)
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- optional addition:
- small bean sprouts ("hairy" kind :) )
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- Yes, it's weird to think about, but it tasted Wonderful! The
- blackberry mayo MADE the sandwich, so don't leave it out.
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